Thursday, September 19, 2013

Sep 19: Pulled Pork

Dave and I both love pulled pork, so I figured it was a good way to start out my cooking adventures!!!



Ingredients:
1-2 lb pork roast
BBQ sauce
1-1/2 cup water



Cover bottom of crockpot with bbq sauce, and add water. Mix until the bbq sauce thins. Put roast in crockpot. Smother with bbq sauce.

Cook on high for 3 hours, then cook on low for 2 hours.
Shred and place on buns. (Add more bbq sauce if you like...I did)








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